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BBQ Pork Mac & Cheese

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Ingredients
  

  • 1 pound pulled pork 
  • 1/2- 3/4 cup BBQ sauce
  • 1/4 cup butter 
  • 1/4 cup flour
  • 2 cups milk
  • 2 cups Ellsworth Chipotle Cheddar, shredded
  • 8 oz noodles cooked as directed on package

Instructions
 

  • In pan over medium heat melt butter, stir in flour until combined
  • Slowly add milk
  • Stir occasionally until thickened
  • Remove from heat and stir in cheese until melted
  • Add noodles
  • Place in oven safe pan
  • Toss pulled pork with BBQ sauce, place on top of mac and cheese
  • Drizzle additional BBQ sauce on top if desired
  • Bake for 20 minutes at 350 or until bubbly
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