Pizza Kabobs
Adapted from a recipe by Living with Landyn
Pizza Kabobs
A fun twist on pizza! Making for a party? Place all the toppings in bowls and have guests make their own skewers.
Ingredients
Ingredients
- 1 green pepper, cut into 1” pieces
- 1 red pepper, cut into 1” pieces
- 3 cup whole cherry tomatoes
- 2 cup button mushrooms
- 1 cup queen olives
- 2 cup sliced pepperoni or cooked Italian sausage
- 1/2 cup fresh basil leaves
- 1 can refrigerated pizza dough
- 3 tbsp olive oil
- 1 cup Antonella Pepperoni & Marinara, shredded
- 1 tbsp Italian Seasoning
- wooden skewers
- 1 jar pizza sauce or marinara for dipping
Instructions
Instructions
- Pre-heat your oven to 400°.
- Thread your wooden skewers with tomatoes, bell peppers, mushrooms, olives, pepperoni, and basil.
- Flour your countertop and roll out pizza dough. Slice dough into 1/2 “ strips and wrap around veggies.
- In a small bowl combine olive oil and Italian Seasoning. Baste each skewer.
- Place on a parchment lined baking sheet and bake until pizza dough is golden brown, about 15 minutes.
- Remove and sprinkle with Antonella cheese. Place back in the oven and bake for 5 more minutes.
- Serve with pizza sauce.
Tried this recipe?Let us know how it was!
